I was thinking yesterday how it would be fun to make donuts, so I headed to
And found this recipe
- 1 container of grand style biscuts, non flaky.
- 1/2 inch of canola oil
- melted butter
- cinnamon and sugar mix
Flatten biscuits some, use cookie cutter or emtpy babyfood jar to cut center out, fry in oil, dip in melted butter, coat with mix or frost and decorate top side. You could skip the butter if using frosting. We used cookie decorations so you taste a lot of the biscuit. Next time we will frost them.